Mexican Street Corn
Cheetos® Flamin’ Hot® Cornbread
Preparation time 40 mins
CHEETOS® FLAMIN’ HOT® Korean Nachos
Preparation time 40 mins
CHEETOS® FLAMIN' HOT® Bacon Ranch Cheese Ball
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Loaded with Cheddar and Pepper Jack cheese, this bacon-ranch cheese ball gets a CHEETOS® FLAMIN' HOT® crust for an extra-spicy explosion of flavor.
Ingredients
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Instructions
Using an electric mixer, beat together cream cheese, sour cream, and ranch dip seasoning mix until blended and smooth. Beat in Pepper Jack, Cheddar, bacon bits, and green onions on low speed until blended.
Place the cheese mixture in the center of a large piece of plastic wrap; pull up the edges of the plastic wrap and shape it into a ball. Refrigerate until firm, at least 1 hour, or up to 1 day.
In a food processor, pulse CHEETOS CRUNCHY® FLAMIN' HOT® Cheese Flavored Snacks to make coarse crumbs; set aside.
Just before serving, unwrap the cheese ball and roll in CHEETOS® crumbs. To serve, arrange on a serving plate with crackers.
Stir-Ins (optional)
- Serve cheese ball with tortilla chips and/or veggie sticks.
Made with
