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More Smiles With Every Bite

TOSTITOS® Crab Dip and Tortilla Chips

Cook Time:

20 mins

Always a crowd favorite, this warm dip makes a tasty appetizer for sharing. Like it spicy? Add an extra dash or two of Louisiana-style hot sauce!



Preheat oven to 400˚F. Using an electric mixer, beat cream cheese until light and fluffy. Beat in mayonnaise, sour cream, lemon zest, lemon juice, chives, mustard, Worcestershire sauce, Old Bay seasoning, hot sauce, salt, and pepper. Fold in crab meat and 1 cup of the Cheddar cheese.

Scrape into greased shallow 4-cup (1 quart) baking dish. Sprinkle with remaining cheese.

Place on a baking sheet. Bake for 18 to 20 minutes or until golden brown. Serve warm with TOSTITOS® Original Restaurant-Style Tortilla Chips.

Stir-Ins (optional)

  • Use canned or fresh crab meat as desired.
TOSTITOS® Original Restaurant Style

Made with

TOSTITOS® Original Restaurant Style

TOSTITOS® Original Restaurant Style

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