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More Smiles With Every Bite

RUFFLES® Jalapeno Ranch Grilled Jalapeño Poppers

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Cook Time:

35-40 Minutes

Total Time:

50-55 Minutes

Servings:

12 Servings

Rate:

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It's always poppin' with our Ruffles Jalapeño Ranch Grilled Jalapeño Poppers. Take your jalapeño poppers from good to great with our Ruffles Jalapeño Ranch!

Ingredients

Instructions

Preparation: Heat grill to 450 degrees F.

In a large bowl add the cream cheese, ¼ cup Ruffles® Jalapeno Ranch Flavored Potato Chips, onion jam, kosher salt, scallions, egg yolk and cheddar cheese; stir until well combined.

On a rimmed baking sheet, toss the jalapeños with the olive oil. Arrange them cut side up and fill it with 1 1/2 to 2 tablespoons cream cheese mixture. Wrap each stuffed jalapeño with a slice of bacon.

Arrange bacon-wrapped jalapeños on the grill. Grill with the lid closed for 35 to 40 minutes.

Remove jalapeños from grill and sprinkle with remaining crushed Ruffles® Jalapeno Ranch Flavored Potato Chips and chives. Serve immediately.

Stir-Ins (optional)

  • If you don’t have a grill you can roast these jalapeno poppers in the oven at 350 degrees F for 20 minutes or until the bacon becomes crispy. You can also swap out the jalapeno for something a little milder like baby bell peppers if heat is an issue.
Ruffles® Jalapeño Ranch Flavored Potato Chips

Made with

Ruffles® Jalapeño Ranch Flavored Potato Chips

Ruffles® Jalapeño Ranch Flavored Potato Chips

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